Saturday, July 17, 2010

A Full Day of Salmon

We were given several sockeye salmon today. So Rich and Les worked their fillet knives, and then we vacuum packed the results and pop'ed them in the freezer. Yum! Later in the day we had several helpings of slamon kabobs from the fund raiser the Ninilchik Health and Wellness Center put on. Boy was that a treat! Full stomachs and full freezers and plenty of Omega-3.

Rich and Les getting after it.

  The Food-Saver vacuum packer in action. Janet checked me out on her machine and then let me solo.

Tacky tourist shot to see if you're paying attention. That's a fiberglass fish.

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